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Social 101** The Botanist Kirribilli – Intimate Spring Dinner
Last night Kirribilli’s first small bar and restaurant, The Botanist, held an intimate VIP dinner to launch its spring menu and introduce new head chef Timo Vogel. 60 media and celebrities attended,...
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What’s On 101** Barossa Homestead
It’s time to experience Barossa. From 8-12 October, the first ever Barossa Homestead is popping up in Paddington – yay, Sydney’s food and wine enthusiasts rejoice! This is a unique opportunity to slip...
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Social Spy 101** Spring Ladies Luncheon
Last Thursday SydneySocial101 was lucky enough to attend the Spring Ladies Luncheon at The Glenmore in The Rocks. The event was held in support of the Gidget Foundation, to raise money and awareness...
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What’s On – Melbourne Cup 101 – 2014
Every year Sydney Social 101 brings you a complete round up of Melbourne Cup activities that take place in this great city. We try to accommodate all tastes, so please feel free to send any suggestions...
View ArticleGood Food Month 101** TONIGHT WE TANQUERAY AT THE GIN GARDEN BAR
- Relax in the Tanqueray Gin Garden Bar at Good Food Month’s Sydney Night Noodle Markets – Tanqueray gin, the quintessential palate cleanser, will open a charming Gin Garden Bar at the Good Food...
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What’s On 101** Aperitivo Campari Masterclass
Partnering with Campari, Aperitivo in Leichardt is hosting a series of Masterclasses that are starting this Wednesday! Teaching you how to best enjoy an Italian favourite, Jordan Berger, Campari’s...
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Foodie 101** VINE Double Bay
An exciting new addition to the bar and dining precinct of Double Bay has recently opened it’s doors – Vine Double Bay. Vine Double Bay is owned by Gavin Douchkov and Manny Karson and overseen by...
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Foodie 101** IPPUDO SYDNEY CENTRAL PARK LAUNCH
Ramen lovers you’re in for a treat… Ippudo has opened yet another one of its fantastic Japenese restaurants in the heart of Sydney’s Central Park, joining it’s popular Westfield restaurant.Sydney...
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Foodie 101** China Doll Woolloomooloo
Located along the stunning Woolloomooloo Wharf, China Doll is one of Sydney’s gems. Offering a diverse menu of modern Asian style dishes with a wine and cocktail list to match, it’s eclectic, stylish...
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Social Spy** CHRIS NOTH PARTNERS WITH CHIVAS REGAL FOR THE AUSTRALIAN LAUNCH...
Last night at an exclusive world first, iconic whisky brand Chivas Regal, celebrated the launch of its latest whisky blend, Chivas Regal Extra with special guests, actor Chris Noth and Chivas Regal...
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What’s on 101 – The Rocks Village Bizarre
The program for this year’s The Rocks Village Bizarre has been revealed and is sure to have you coming back to The Rocks every Friday night from 7 November to 19 December for the dazzling,...
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Foodie 101** Manly Chows Down at Daniel San
Manly ready to rock with Fraser Short’s new Japanese rock ‘n’ roll bar, Daniel San, which opened October 4. Executive chef Benjamin Orpwood, formerly of Surry Hills’ Toko, brings his culinary flair to...
View ArticleCraft Beer 101** Sydney Craft Beer Week Returns to Deliver Better Beer for...
This October, the streets of Sydney will be flowing with Craft Beer as Sydney Craft Beer Week (SCBW) returns bigger, better and tastier for its fourth year. Over 40 of Sydney’s leading venues will...
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FREE BURGER ALERT – Healthy burgers to join Neutral Bay’s eclectic food scene
Yes you read correctly! Already home to a well-established dining culture which occupies main roads, bendy side streets and highbrow hilltops, the Lower North Shore is about to get a taste for...
View ArticleSocial Spy** Fino Par pairs clever mix of new and old
Dynamic food and beverage duo Nelson Burgos – formerly of Mamasita and Foley Lane fame – and Brett Harris – El Topo and Hello Sailor – have launched a new Spanish-inspired Sydney CBD venture, Fino Par....
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Foodie 101** Ash St. Cellar
Ash St. Cellar is the beautifully intimate bistro and wine bar nestled perfectly in the CBD just behind Ivy, and now thanks to talented head chef Zac Ahrens, a brand new menu has just been introduced...
View ArticleFoodie 101** Join the Lunch Revolution: Snap a Spanish Selfie and Win at...
The Subsolo Cantina has long been one of Sydney Social 101′s favourite haunts! We are absolutely thrilled to find out that it is now open and ready to start a lunch time revolution, by unleashing its...
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Great Initiatives 101** StreetSmart’s annual DineSmart initiative to launch...
Dine Smart This Christmas and Change a Life StreetSmart Australia and its restaurant partners are calling on Australians to make a difference this Christmas by supporting the upcoming DineSmart...
View ArticleINAUGURAL INTERNATIONAL WINE AND FOOD FESTIVAL VINO PARADISO LAUNCHES IN SYDNEY
The inaugural Vino Paradiso international wine and food festival is fast approaching and Australia’s most influential wine and food authorities are set to descend on Australian Technology Park for...
View ArticleSocial Spy** THE STAR’S SKY TERRACE ROOFTOP BAR IS BACK
Sydney’s hottest rooftop bar, Sky Terrace, has opened its doors to Sydneysiders for the second year running offering impressive views of Sydney Harbour and the CBD skyline and Sydney Social 101 was...
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